Rôti de dinde aux champignons
Purée de pomme de terre
jeudi
28 mai
Piccata de volaille
Penne au basilic et sauce napolitaine
vendredi
29 mai
Dos de cabillaud farci de julienne de légumes
Crème de persil et pomme de terre vapeur
samedi
30 mai
Estouffade de joues de porc, garniture grand-mère,
Spätzle et tomate provençale
Au menu la semaine prochaine...
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