Rognons de porc aux champignons, sauce Madère
Riz pilaf
mardi
29 avril
Pavé d’églefin à la normande
Poêlée de céréales, fagot trio de légumes
mercredi
30 avril
Blanquette de poulet aux champignons et oignons grelots
Pâtes à la ciboulette
jeudi
01 mai
Férié
vendredi
02 mai
Dos de cabillaud poché, sauce raifort
Tagliatelles fraîches
samedi
03 mai
Rôti de cannette, jus de viande et garniture grand’mère
Choux rouges et flans de légumes
Au menu la semaine prochaine...
Ce site utilise les cookies pour optimiser votre expérience. RéglagesACCEPTER
Cookies
Privacy Overview
This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience.
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.
